The FSMA's Intentional Adulteration (IA) rule was created to address intentional acts whose objective is to cause widespread harm to public health. (Courtesy photo) The FSMA's Intentional Adulteration (IA) rule was created to address intentional acts whose objective is to cause widespread harm to public health. (Courtesy photo)

In 2019, the U.S. Food and Drug Administration (FDA) announced that inspections of large businesses under the Intentional Adulteration (IA) rule would begin in March 2020 following a compliance date of July 2019. However, the COVID-19 pandemic required the FDA to postpone most routine inspections. As a result, the FDA announced they would halt all routine on-site surveillance inspections in the U.S. until March 2021. This was in an effort to verify a facility's compliance with the FDA Food Safety Modernization Act's IA rule.

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