"The bottom line is that, while the industry is currently dealing with a high volume of business interruption claims, restaurant owners and their insurance agents need to also think about the claims we haven't seen yet," Crystal Jacobs, vice president and program director at Restaurant Guard Insurance, said in a statement. (Credit: Shutterstock) What will be the long-term impact of lawsuits and legislation on business interruption insurance? (Photo: Shutterstock)

It did not take long.

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